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Product Description
Recipient of a Bronze Award for Consumer Decision-Making Information from the Healthy Information Resource Center! Vegetarian Homestyle Cooking contains 175 easy-to-prepare, culturally diverse vegetarian recipes that abound with heart-healthy, low-fat, and cholesterol-free meals. The connection between diet and health is well established; as more research makes clear the health benefits of vegetarianism, the lifestyle has become more accepted, if not admired. For those who are already vegetarians or those who are just considering adding vegetarian meals to a current eating plan, Vegetarian Homestyle Cooking adds a wealth of new choices and ideas for health-conscious Americans.
$15.00
Vegetarian Homestyle Cooking: A Heart-Healthy Guide to Lowfat Eating
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I bought the book because the author appears to have an in depth knowledge and understanding of nutrition and health. The recipes were easy and I loved that nutrition information is provided for each recipe. The entrees I have made for friends have yielded nothing but positive reviews and requests for the recipe. I always tell them to buy the whole book, it’s fantastic. Each recipe is healthy, time conscious, easy and delicious
Rating: 4 / 5
I really like this book because, unlike my other cookbooks, I actually make supper or dessert from the book at least once a week. I have lost some weight since I started cooking this way and have been watching my fat intake. I highly recommend it!
Rating: 5 / 5
This book was very helpful in changing my lifestyle to a vegetarian lifestyle. I enjoyed cooking the recipes, which are presented in a easy,simple and fun manner. My kids love cooking with me too! I reccomend this book whole-heartedly!
Rating: 5 / 5
At first I was a little skeptical about becoming a vegetarian, I really wanted to become one for health reasons, but then I picked up this book. I read it and fell in love with vegetarian recipes. Jeanne Tiberio’s book was the best book about vegetarian cuisine in the store. I recommend it to anyone who wants to become a vegetarian or who is one. The food was delicious and now I have something to cook every night. My husband no longer complains!
Rating: 5 / 5
I bought the book because the author appears to have an in depth knowledge and understanding of nutrition and health. The recipes were easy and I loved that nutrition information is provided for each recipe. The entrees I have made for friends have yielded nothing but positive reviews and requests for the recipe. I always tell them to buy the whole book, it’s fantastic. Each recipe is healthy, time conscious, easy and delicious
Rating: 4 / 5