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- ISBN13: 9780762752812
- Condition: NEW
- Notes: Brand New from Publisher. No Remainder Mark.
Product Description
Over 250 recipes organized by themes including cafe culture, breakfast at the diner, lunch cart, urban garden, haute cuisine, “just desserts,” and happy hour. At-a-glance icons signify which recipes are low-fat, fast, omnivore-friendly, kid-friendly, and frugal. Also included are essential tips covering vegan cuisine, an overview of the vegan pantry, and numerous menu ideas that will please even the staunchest omnivores!
$9.54
The Urban Vegan: 250 Simple, Sumptuous Recipes from Street Cart Favorites to Haute Cuisine
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There are some wonderful recipes in this cookbook. The only criticism that I have is the protein per serving is not listed in the recipes. This is important to me as adequate protein is a challenge with Vegans.
Rating: 4 / 5
I recently decided to make the transition from vegetarian to vegan, and this book has made it so easy and SO delicious. I’ve only made five or six of the recipes so far, but every one has been delicious and very simple to make, and there are a ton of others that I can’t wait to try. This is a great book for skeptics who think vegan food can’t be any good or who don’t know what to cook, because there’s such a variety of recipes. I cooked for carnivorous friends twice using Urban Vegan, and both times, they couldn’t get enough – everyone went back for second helpings. Love it.
Rating: 5 / 5
This is an amazing book. I recommend it for everyone! We have enjoyed so many of the dishes. They are easy, taste great and have taught us new ingredients for healthy balanced meals. I love this book!!
Rating: 5 / 5
With the author’s stories of her travels and inspirations, I found this book to be fun bedside reading. But more important is how a cookbook fares in the kitchen, and I wasn’t disappointed. Dynise Balcavage is one of the freshest new voices on the vegan scene today. I hope she has more books in the works.
Rating: 5 / 5
Dear fellow humans,
What charm and wonder makes this book. I lucked upon it and now cook good-tasting things all the time. It is easy as pickled herring! I enjoy it fantastically. Thanks to the pretty blonde lady. Oh, boy! I am a vegan and I have taste buds and this item is certainly effective in satisfying both. Oh boy! Oh!
Rating: 5 / 5