No butter, no eggs, no problem: Vegan baking comes into its own
Tuesday, September 1st, 2009When Becca Medvin went vegan at the age of 14, she had no trouble giving up meat. Or milk or cheese or eggs. What she missed was dessert.
(more…)
| Becoming Vegetarian |
| Vegetarian Resource with Free Vegetarian Recipes |
When Becca Medvin went vegan at the age of 14, she had no trouble giving up meat. Or milk or cheese or eggs. What she missed was dessert.
(more…)
Stand aside curry! This vegan baker has also discovered coconut is a happy, animal-free answer to delectable dishes.