Posts Tagged ‘rice noodles’

Dr. McDougall’s Right Foods Vegan Pad Thai Noodle Soup, 2-Ounce Cups

Case of six 2-ounce cups of dry soup mix (total of 12 ounces) Made with rice noodles, carrot, green onions, and tofu Vegan and gluten free; contains no cholesterol or saturated fat Quick and nutritious individual servings; perfect for meals on the go All-natural, heart-healthy foods from the renowned McDougall Program in Santa Rosa, California [...]

Easy vegetarian version of Thai classic ready in 20 minutes

This easy vegetarian version of the Thai classic can be prepared in minutes, making it perfect for weeknight family suppers. The recipe comes from “Noodles Express” by Dana McCauley (Random House Canada).