Another recipe from our house to yours, as they say STEAMED EGGPLANT WITH TOMATOES AND GINGER (Vegan) Spicy. (Adapted from Miyoko Nishimoto’s THE NOW AND ZEN EPICURE: Gourmet Cuisine for the Englightened Palate (1991).)
Posts Tagged ‘red onion’
Chipotle-Corn Salsa
Posted by admin on August 21st, 2009
One of my favorites. Add a little chopped cilantro leaves to bring out the flavor even more.
Fire and Ice Tomatoes
Posted by admin on August 15th, 2009
Flavorful tomatoes, with purple onion rings, bell pepper, vinegar, sugar, and seasonings.
Grilled Mediterranean Vegetable Salad
Posted by admin on July 23rd, 2009
This is an ideal dish to serve the vegetarians at your next barbecue get-together. Using the grill keeps the kitchen cool in the summertime, but the vegetables may be also roasted in the oven.
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