Making tofu tasty or even edible is easier than what you think. Here’s a simple recipe that you can use and it doesn’t involve any marinating. You can make variations by adding your own ingredients or even leaving some of them out.
Archive for the ‘vegetarian recipes’ Category
Vegetarian Breakfast Recipe – French Toast Casserole
Got this recipe from Penzey’s One magazine. I made this for breakfast and it turned out good. I used sliced bread and hamburger buns and you couldn’t tell.
Vegetarian Salad Recipe – Asparagus Salad Supreme
This is one of my favorite ways to serve asparagus in the springtime.
Vegetarian Broccoli Recipe – Broccoli In Herbed Butter
This is one of my favorite ways to make a simple broccoli dish. Broccoli is one of my favorite vegetables and it’s loaded with vitamins and it’s very rich in fiber.
Vegetarian Recipe – Vegetarian Salad Dressing
This salad dressing is great on a green salad or in a potato or cabbage salad
Vegetarian Soup Recipe – Cream of Cauliflower and Parsnip Soup
This soup is easy to make and is suited for dinner. If you don’t have a hand-held blender, puree the soup in a regular blender. Make sure to be careful since the soup is very hot.
Free Vegetarian Sausage Recipes – Savoury Sausages and Semolina Sausages
Here’s a couple of free vegetarian sausage recipes that are very easy to do. As for the mint sauce, you can make your own using chopped mint leaves. Soak these leaves in vinegar and add a little sugar. For a free recipe on making mint sauce, here’s one from BBC.
Vegetarian Bread Recipe – Cold Water Bread
Here’s a simple vegetarian bread recipe that you can make at home. Ingredients: 1-1/4 lb. fine wholemeal flour 1 /12 cups water. Put the meal into a bowl, add the water gradually, and mix with a clean, cool hand. (Bread, pastry, etc., mixed with a spoon, especially of metal, will not be so light as [...]
Vegetarian Cucumber Recipe – Cold Cucumber and Cucumber Vinaigrette
Here’s a couple of cucumber recipes that are great addition to your menu during warm summer months (when they’re in season). Cucumbers are at their best form from May through July. Cucumbers contains vitamin C and caffeic acid which helps soothe skin irritations and swelling. If you’re eating them with the skin, you’re going to [...]
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